The Caprese

ap·pe·tiz·er noun a small dish of food or a drink taken before a meal or the main course of a meal to stimulate one’s appetite. In today’s society, it really isn’t common to make appetizers at home.  Mostly we reserve such indulgences for when we are dinning out or at some… Continue reading »

Seared Ahi with Papaya Salasa

Living in the South has been a culinary inspiration.  In fact, a few months ago I took it upon myself to grind up my very own blackened seasoning. However, my first attempt was met with utter failure.  While I thought my take on blackened fish tacos was a success my… Continue reading »